Chicken Souvlaki Bowl
Marinated grilled chicken with rice, tomato, cucumber, and homemade tzatziki.
- Total time
- 30 min total
- Difficulty
- easy
- Servings
- 2 servings
Per serving
880 kcal total for 2 servings
440
kcal
36g
protein
38g
carbs
16g
fat
Ingredients
- 300 g Chicken breast
- 150 g Long-grain rice
- Β½ medium Cucumber
- 1 medium Tomato
- ΒΌ medium Red onion
- 30 g Kalamata olives
- 80 g Greek yogurt
- 1 clove Garlic
- 2 tbsp Lemon juice
- 2 tbsp Olive oil
- 1 tsp Oregano
- ΒΎ tsp Salt
12 ingredients Β· quantities scale with servings
Instructions
Timers appear when a step includes a duration.
- 1~15 min
Dice chicken; marinate with oil, lemon juice, oregano, minced garlic, and salt for at least 15 minutes.
- 2
Cook rice per package directions.
- 3~3 min
Thread chicken on skewers (or cook directly in a grill pan) over high heat 3β4 minutes per side.
- 4
Grate cucumber, squeeze dry, and mix with yogurt, a small garlic clove (minced), lemon juice, and salt for tzatziki.
- 5
Assemble bowls: rice, diced tomato, sliced onion, olives, and chicken.
- 6
Top with tzatziki and a drizzle of olive oil.
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