Lemon Herb Grilled Chicken Breast
Simple grilled chicken breast with lemon, garlic, and fresh herbs.
- Total time
- 27 min total
- Difficulty
- easy
- Servings
- 4 servings
Per serving
1120 kcal total for 4 servings
280
kcal
36g
protein
2g
carbs
14g
fat
Ingredients
- 600 g Chicken breasts
- 3 tbsp Lemon juice
- 2 tbsp Olive oil
- 3 cloves Garlic
- 2 sprigs Fresh rosemary
- 4 sprigs Fresh thyme
- 1 tsp Salt
- ½ tsp Black pepper
- 1 tsp Lemon zest
9 ingredients · quantities scale with servings
Instructions
Timers appear when a step includes a duration.
- 1
Butterfly thick chicken breasts or pound to even thickness.
- 2
Mix lemon juice, zest, oil, minced garlic, chopped herbs, salt, and pepper in a bowl.
- 3~15 min
Marinate chicken at least 15 minutes (or up to 4 hours in fridge).
- 4
Preheat grill or grill pan to medium-high.
- 5~5 min
Grill chicken 5–6 minutes per side until cooked through (internal temp 165°F / 74°C).
- 6~5 min
Rest 5 minutes before slicing. Serve with any side.
Save this recipe & personalize
Create a free account to save to your cookbooks, filter by diet and budget, and use the AI kitchen assistant.
Sign in or create account →